THE BEST SIDE OF BRAVO PROBIOTIC YOGURT REVIEWS

If BRAVO is just not thick as expected, hold out up to 24 further several hours until it's thick plenty of (it might remain at home temperature for maximum 48 hours). You can Verify every so often but without having stirring it; the whole process of stirring will halt the fermentation method. Bravo is fermented when it reaches a yogurt-like texture